Virtual Wine Tastings
What to Expect in a Virtual Wine Tasting
Online Reference Materials
Topics for Monthly Virtual Wine Tastings
January 12, 2022 - Have Some Cheese with That Wine -Perfect Wine & Cheese Pairings
Pairing wine and cheese is complicated because there isn’t just one kind of wine and one kind of cheese. Cheeses vary in moisture content, fat
content, texture, flavor. Wines, too, vary in acidity, sweetness, body, and structure. Fortunately, a few basic guidelines will bring match-making
February 9, 2022 - Paso Robles California
Paso Robles is California’s fastest growing AVA. Since 2000, the number of bonded wineries has grown from 50 to over 200, driven by growth in ownership by small family-owned producers.
March 9, 2022 - Loire Valley
This month, we discover what makes wines from the Loire Valley some of the most food friendly in the world.
April 13, 2022 - Bordeaux Wines
Bordeaux is among the world’s most famous wine regions, renowned for long-lived, high quality, expensive red wines. But it produces a greater volume and a larger variety than might be expected including dry white wines, rosés, and sparkling wines in a range of price and quality levels.
May 11, 2022 - Have some wine with your veggies
A successful pairing between wine and vegetables needs to consider both the type of vegetable and the way it is prepared. This month we will be introduced to some basic advice for pairing wine with your plant-focused meals.
June 8, 2022 - Languedoc-Roussillon, France
July 13, 2022 Refreshing White Wines from the New World
August 10, 2022 - Northern Rhone
October 12, 2022 - Austrian Wines
November 9, 2022 Malbec Around the World
December 14, 2022 The Other Wines of Burgundy (Aligote, Gamay)
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